Lets look closer at what makes this cheese dip, cheese spread, cheese sauce all-in-one such a popular, long-standing favorite. We had to go to the union hall to pick it up. The guy, thanking god, starts rolling the Wheel O' Gubment cheese toward home, when it gets away from him on a downslope. Along comes a truck, on the bridge approach hits a pot hole and whump, out pops a package, it turns out to be a wheel O' Gubment cheese! She would cook those beans with a ham hock and make big cat head biscuits from scratch. A shiftless Hispanic guy hanging around the next street corner sees the rolling wheel O' Gubment cheese, and runs beside of it , steering it towards HIS tenement shouting for his wife as he nears the door, Hey Carmelita! Calorie breakdown: 80% fat, 0% carbs, 20% protein. In Velveeta and in cheddar most calories came from fat. O yeah, she would also put marshmellows on top. Without meat, though, its a bit overpowering. My uncle works in the local creamery and he says right now they are powdering milk like crazy for the goverment because demand for liquid milk has plummeted. Top with anything you like! Talk about a stinky, putrid smellthat cloud covered the whole town. Velveeta is its own genre of macaroni and cheese for its iconic squeezable cheese pouch and shell-shaped noodles. Mother in law,would make a whole block up in piemento cheese spread for the family I've been in a cheese plant, where they get the 40 pound or 400 pound blocks of cheese and cut them down into pound or 1/2 pound slices, that are plastic sealed for store sale. My uncle works in the local creamery and he says right now they are powdering milk like crazy for the goverment because demand for liquid milk has plummeted. "headline":"OT government (welfare) cheese", Maintain whisking consistency. Bongards was 27-046. It was pretty good, as was the tinned beef. calories-info.com creator Reminds me of a little story that you may have heard of: Once upon a time there was this despondent resident of the 'hood, who was at his wit's end, having no money, cause the man had made him a felon, and unable to hold a job, to feed his family. DISCLOSURE: This post may contain affiliate links, meaning when you click the links and make a purchase, I receive a commission. Talk about a stinky, putrid smellthat cloud covered the whole town. As a farmer-owned co-op since 1908, Bongards has the cheese-making expertise to meet all your cheese needs. Econofoods Weekly Ad. After that, I think the creamery's Processing department did whatever they did to it to make the 5# blocks. Velveeta cheese is a dairy product manufactured from milk, whey, and whey concentrate in the United States. Along comes a truck, on the bridge approach hits a pot hole and whump, out pops a package, it turns out to be a wheel O' Gubment cheese! BONGARDS MELTING CHEESE, 2 LB We aim to show you accurate product information. It burned for weeks. "userInteractionCount": 27 I think it's just a wee bit saltier than Velveeta, but not terribly so. The only thing anybody didn't like was the powdered milk. That underground warehouse fire was about 3 miles from my house, on the Kansas side. I think it was a mild chedder. I do remember bags of beans, flour, butter etc. In addition, salsa con queso is another famous variety of this cheese spread that makes a great dip. At first glance, you can see that in Velveeta is less calories than in cheddar. Didn't realize it was still around. INGREDIENTS 1 Lb Cavatappi noodles 3 Cps whole milk 2 Cloves crushed garlic 2 Tablespoons Dijon mustard 8 Oz (2 cups) Bongards Cheddar Cheese, shredded 1 Lb Bongards American Melting Cheese, cubed From therecipes.info See details CREATIVE MENU CONCEPTS | BONGARDS PREMIUM CHEESE RECIPES Creative Menu Concepts. Each loaf is 2 lbs. The only thing anybody didn't like was the powdered milk. "@id": "https://www.yesterdaystractors.com/" Discover more about Bongards premium cheese with these questions and answers frequently asked about our cheeses. It's still around - or at least it was just a very few years ago when I was making calls on the police department. It's made from cheese and oil. My siblings, cousins and I would go to her house and act like hogs at the trough. Cheez Whiz isnt precisely the cheese of your dreams, thats for sure. . A combination of whey and curds, as well as oil and flavoring, are emulsified to create the silky smooth cheese sauce known as Velveeta. Had a friend that ran a package store.He gave someone $5.00 for their block.Word got out,and within 2 or 3 months,there would be 20 or so people,that came from the food distribution,to his place with cheese. What I found is that not all processed cheeses are equal, though, mostly, theyre all fine. Reminds me of a little story that you may have heard of: Once upon a time there was this despondent resident of the 'hood, who was at his wit's end, having no money, cause the man had made him a felon, and unable to hold a job, to feed his family. Another company, Bongards Premium Cheese, is apparently contracted to produce many of Boar's Head's cheese varieties. The flavor is good, but they lack the hearty constitution of some competitors. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. Good Luck, Jackie I also remember those days. My grandmother made a cheese and soda cracker pie with cows milk and a little sugar, man that was just like GREAT tasting. Add. Everything from premium ice cream to chocolates is suffering bigtime in this economy. I really need your advice If any of you know what this product is or how to use it please let me know in the comments. US, Canada, Panama, Hong Kong, Philippines, South Korea. None of these trademark holders are affiliated with Yesterday's Tractor Co., our products, or our website nor are we sponsored by them. Works great! Somehow, all the cheese melted into the bread, so it didnt really have much flavor. Protein. Out of these many choices, Cheez Wiz vs. Velveeta has arisen as a heated topic of debate. Accept Read the Privacy Policy. American cheese isn't even considered to be real cheese. It was in between the two, like Perfectly in between. EC: I Tried 10 Processed Cheeses and Here’s the Best One, EC: message-editor%2F1499355569069-img_9503, EC: message-editor%2F1499355603885-img_9504, EC: message-editor%2F1499355637553-img_9452, EC: message-editor%2F1499355710080-img_9450, EC: message-editor%2F1499355696164-img_9465, EC: message-editor%2F1499355729351-img_9457, EC: message-editor%2F1499355749703-img_9449, EC: message-editor%2F1499355763688-img_9498, EC: message-editor%2F1499355777773-img_9482, EC: message-editor%2F1499355794990-img_9478, Coca-Cola Is Finally Combining Its Two Best Flavors to Create Cherry-Vanilla Coke, Why Thomas Keller Thinks Farm-to-Table Is Absurd, The Best Post-Party Breakfast Spots in Atlanta, According to Local DJs. My mom (85 years young) still makes it now and then but with the kroger store brand cheese. It is understood that this is not all-natural dairy cheese. So whats the deal with the suspicion? Compared to non-processed cheese, this processed cheese is known for tasting just like American cheese but with a considerably smoother and softer texture. Was it harder cheese or softer"cheese food" like Kraft Velveeta.I seem to recall it as the latter but it's been near 50 yrs since"Surplus Commodities".The tinned meat was pretty decent too,I recall. All of the rinds, and scraps, and leftovers are melted down in a big pot to make the Velveta, Cheeze-Whiz type of product. It was also the first cheese spread approved by the American Medical Association to be marketed as nutritious. Mother in law,would make a whole block up in piemento cheese spread for the family, I've been in a cheese plant, where they get the. By making our own cheese we control the quality, freshness and consistency. A real Philly Cheesesteak is made with Cheez Whiz, and Philly Cheesesteaks are great, so I thought it was important to include this. We had to go to the union hall to pick it up. Furthermore, fans will also find loaves of Velveeta Queso Blanco, Mild Mexican Pasteurized Cheese, and Velveeta Shreds on offer. }, 3 Top Choices What Spaghetti Sauce Has No Chunks? He said there was a dumpster there that had something running out of it at the bottom. This is an easy, versatile party appetizer that everyone loves. My siblings, cousins and I would go to her house and act like hogs at the trough. The original jar weighs 15 ounces and is on offer in multi-packs that offer considerable savings. (Real 90s kids love processed food.) There is a huge warehouse built into a series of natural caves under downtown Kansas City, MO and much of that is refrigerated so they can store the commodity cheese there. It really rocked, I remember my aunt having it, and getting it at school. Revenue: $204 Million. The price farmers are getting for their milk is about to take a serious dive as there is way too much supply and too little demand. Help me get this cheese in the house! (2 Reasons), What To Use Instead Of Skewers? It was pretty good, as was the tinned beef. Used to have a little country store in the early '90's & commodity day people brought the cheese in for me to slice. Connie Krupp, Racine, Wisconsin Go to Recipe 8 / 35 Taste of Home Potluck Bacon Mac & Cheese This wholesome mac & cheese is slow-cooker easy. So I decided to figure out the best brand. Supply up,market soft,he dropped his buying price to a $2.00 half pint,then let any of us that wanted any cheese have it for $2.00- or so. Can't buy it in a nice big box like that in a grocery store. Finally, Velveeta Cheese sauce is sold in 4-ounce pouches supplied in packs of various sizes. The nutrition is surprisingly high, and the flavor is treasured for resembling American cheese to startling accuracy. The guy, thanking god, starts rolling the Wheel O' Gubment cheese toward home, when it gets away from him on a downslope. After that, I think the creamery's Processing department did whatever they did to it to make the 5# blocks. }, Great Lakes Cheese, LaCrosse, Wisconsin, many semi's of cheese coming in each day from dairys, many going out to resellers, such as Kroger, and Safeway Stores. Kraft also has Cheez Wiz Cheese Sauce and Cheez Whiz Cheese Spread (the pasteurized formula) available in 1 pound pouches that are sold in six-packs. Dunno what the more recent programs provided. I ate two grilled cheese sandwiches at Ponderosa yesterday. Late at night when a child would sneak into the fridge, a big chunk of it tasted better than ice cream. The whey is emulsified with oil and flavored before being brought to shelf stability. Certain states in the US received their first Cheez Wiz deliveries late in 1952, whereas the rest of the nation, and the vast majority of places, first saw the processed cheese sauce/spread in 1953. From bongards.com See details BLOCKS | BONGARDS My grandparents were low income, and they recieved some each month, but it wasn't welfare , they qualified under a low income senior citizen program. Look at valveeta's or similar ingredients and you'll see sodium citrate. This type of cheese is sold in most country stores here,comes in a big wheel.People are used to buying little 10z plastic wrapped packages.Velveeta and cheese whiz are fake cheese. Maybe they get it. 4838 reviews. Wentland Dairy is a 30-cow . It has the taste and texture of Colby, Swiss, and Cheddar all combined into a rich, smooth meltable saucy spread. "@type": "WebPage", We always found that by itself the powder milk was no good but if you mixed up a 1/2 gal of it and added that to 1/2 gal of real milk, you couldn't tell the difference. When cold, its basically the same texture as the other processed cheeses, but when its heated its much runnier. I guess you learn something every day. "image": { But heres the thing: Welfare programs are good, and so is the cheese they spread. Velveeta is a velvety smooth pasteurized prepared cheese product that fuses the whey with the curd after both have been separated. Although highly processed cheese, Cheez Whiz was initially made almost entirely of cheese. The very first formulation of Velveeta included real cheese, but today it incorporated whey protein and milk protein with milk, fat, and stabilizers to create a spread. I never really knew what went on out there. Theres no real drawback to the recipe or health drawbacks the nutrition is fine, but Velveeta cheese was specifically created to be healthy. It was a job for some older folks & the slicer was neater anyway. As an Amazon Associate I earn from qualifying purchases. We know that the stabilizing agents include carrageenan and xanthan gum and that the spices include garlic powder, ground celery, and tamarind. Grandma (a poor thrifty woman)had a seemingly unending supply. Once your account is created, you'll be logged-in to this account. Why Is Your Macaron Batter Too Thick? In american cheese and in Velveeta most calories came from fat. My grandma used to make me the best grilled cheese sandwiches. I also remember those days. My grandmother made a cheese and soda cracker pie with cows milk and a little sugar, man that was just like GREAT tasting. The last few years the Cheese has been a Low Fat product and is almost like Velveeta. (DONT! Agco, Agco Allis, White, Massey Ferguson and their logos are the registered trademarks of AGCO Corporation. Designed and Developed by iupilon.com, This website uses cookies to improve your experience. The pack of 16 slices is only 99, which would be a great deal if there werent exponentially better slices for just pennies more. Bongards Premium Cheese. Many don't know they qualify to receive the free foods. The last few years the Cheese has been a Low Fat product and is almost like Velveeta. With consistent performance, you can expect the same results and taste with every use. Always got a few slices for my efforts & it was good. Cheeseburgers, Pizza, Mac and Cheese, ham and cheese, eggs and cheese, fried catfish with cheese, squash and cheese, beer and fried cheese, chicken cheese sandwich, fondue, ect. "mainEntityOfPage": { Used to you could go down to where they gave out commodities and buy all of it you want from people coming out of the building with it. 0g. This is the classic pasteurized prepared cheese product that we know and love, and let me tell you: It holds up. We also get your email address to automatically create an account for you in our website. Pretty hard to compare to real milk. We made a lot of Government cheese in 500# barrels and 40# blocks. (4 Helpful Tips), Why Are My Eyes Burning After Frying Food? Wish they still gave it out around here. When I was a kid in North Dakota I remember the stuff fondly. It combines the flavors and textures of Colby, Swiss, and Cheddar into a rich, meltable saucy spread. This is possibly because it looks like shiny plastic in its package, or because it isnt technically cheese. A shiftless Hispanic guy hanging around the next street corner sees the rolling wheel O' Gubment cheese, and runs beside of it , steering it towards HIS tenement shouting for his wife as he nears the door, Hey Carmelita! The company s products include natural cheeses, American processed cheeses, cheddar, Colby, marble jack, Monterey jack, butter and whey powders. Velveeta cheese: a Velveeta cheese sauce isnt complete without Velveeta. The smoke was too thick for firefighters to get very far inside. It was firm enough that people didn't want to slice it at home if they could get out of it. However, ever since the initial launch, the formula has changed. . But it is the main ingredient for. I have long since forgotten the rest, the guy's radio handle was the Greaseman, he was fired for telling one too many racial jokes! A shiftless Hispanic guy hanging around the next street corner sees the rolling wheel O' Gubment cheese, and runs beside of it , steering it towards HIS tenement shouting for his wife as he nears the door, Hey Carmelita! How to Tell If a Mushroom Is Bad: What Will Happen If Eat Bad Mushrooms? Welsh rarebit is a British dish cooked with a difficult-to-make cheese sauce. These are a little paler than your average fluorescent orange slices. My siblings, cousins and I would go to her house and act like hogs at the trough. Remove from the heat and then add the Velveeta. On a big skillet fried hamburger it was dynamite. He said he walked over and opened the lid and it was full of the government cheese and some of it was melting and running out. This is why theyre the go-to choice for cheeseburgers and egg sandwiches around the country. Over the past 100+ years, Bongards has built a vertically integrated supply chain to control quality all the way from . Boy do I miss Her. 40 pound or 400 pound blocks of cheese and cut them down into pound or 1/2 pound slices, that are plastic sealed for store sale. There is 16.3g per 100g of Velveeta and 16.09g per 100g of american cheese so using simple math we can see that difference is about 1%. } Cheez Whiz is essentially a whey, not a cheese which is why Kraft describes it as a cheese dip. "interactionStatistic": { Help me get this cheese in the house! There is 9.8g/100g of carbohydrates in Velveeta and 8.85g/100g in american cheese so let me do the math for you again - difference is about 11%. Defrosting Meat In Water Without A Bag? Case, Case-IH, Farmall, International Harvester, New Holland and their logos are registered trademarks of CNH Global N.V. window.dataLayer = window.dataLayer || []; function gtag(){dataLayer.push(arguments);} gtag('js', new Date()); gtag('config', 'G-04SJ2KTSCK',{ cookie_flags: 'max-age=7200;secure;samesite=none' }); Welcome! I don't recall her ever having the tinned meat. There are untold amounts of surplus such as this stored around the USA. The price farmers are getting for their milk is about to take a serious dive as there is way too much supply and too little demand. Bongards Yellow Processed American Cheese Product Slice - 160 V - 4/5# Yellow American Cheese Product Slices have a mild, buttery American flavor. Well it wasn't like velveta but it wasn't crumbly either. My GM got it on the low income senior citizen deal too. Velveeta has 303 kcal per 100g and cheddar 410 kcal per 100g so it is pretty easy to calculate that the difference is about 35%. When Velveeta cheese is melted, it turns into a lump-free and liquid texture which is why so many dense sauces and grilled cheese dishes favor Velveeta. There is a lot more than just cheese in those caves.Wilson Foods had 10 or 12 freezer doors in that cave that burned,that was all meat.Con Agra has stuff in there too,that cave that burned had 2 sides to it and the other side was still open a few years ago.There are a lot of caves all over the country that have food in them.Anything you can freeze thats food is in a cave somewhere.Seems like that government cheese came from Wiscosin,probably other places too. View the bongards cheese singles offer from the Econofoods weekly ad. If you'd have an old box that it came in, there would be a plant number on it. She does, and as they roll the wheel O' Gubment cheese inside, she asks, Paco, what kind of cheese is this. Not all processed cheeses are created equal, I Tried 10 Processed Cheeses and Heres the Best One. The product was designed with Brits in mind, despite how American it may appear. It's . It seemed good to me. Two percent milk: Although we used 2 percent milk, any milk will suffice. Came in 5 pound bricks, American cheese same as you buy in the store. "width": 200, My uncle works in the local creamery and he says right now they are powdering milk like crazy for the goverment because demand for liquid milk has plummeted. Glenn F. It's information like this that keeps me a regular on this site. When you bite into the sandwich, the cheese coats your teeth, which sounds gross but isnt. It's role is to make cheese melt and not separate into oils and cream It's not even comparable. It really rocked, I remember my aunt having it, and getting it at school. My GM got it on the low income senior citizen deal too. The Google would be able to tell you what creamery the plant number code was associated with. She also got the powder milk. All of the rinds, and scraps, and leftovers are melted down in a big pot to make the Velveta, Cheeze-Whiz type of product. Fondly known to fans as the perfect cheese for the scary but beloved scenario of cheese-on-a-drip, Cheese Wiz has been a favorite for many since the fifties. Some of our Senior Friends subscribe to the USDA Commodities Program and offer us some of the Cheese they recieve but it is not like days gone by. 394 4.6 out of 5 Stars. There is a huge warehouse built into a series of natural caves under downtown Kansas City, MO and much of that is refrigerated so they can store the commodity cheese there. The pack of 24 cost $7.69, which is nearly twice as much as regular Kraft Singles. See tables below to compare Velveeta with cheddar in details. I had a block of that stuff once and it stayed in the fridge till I rounded it up and took it to my brothers place. Maybe they get it. Bongards was 27-046. Grandma (a poor thrifty woman)had a seemingly unending supply. They even tried sealing the caves and flooding it with carbon dioxide. Well it wasn't like velveta but it wasn't crumbly either. And theres no mention of cheese in the ingredients list. "datePublished": "2009-01-08", Pick the wrong type, and you could be stuck with a lackluster cheese for a long time. Emil Frey, Monroe Cheese Company - 1918 - New York, Processed Cheese Spread, Sauce & Dip Made From Whey, Emulsifiers And Seasoning While Supplied In Glass Jars, Velvety Smooth Pasteurized Prepared Cheese Product Capable Of Being Used As Spread, Sauce Or Dip And Boasting Healthy Nutrition And Real-Cheese Flavor, Combined With Excellent Meltability, Tangy, Pungent Cheesy Flavor Balanced With Mustard & Worchestire Sauce - Similar To Well-Seasoned, Over-Mature Mature Cheddar But More Balanced, Rich, Creamy Velvety Tangy Cheese Almost Identical To American Cheese And Akin To An Infusion Of Colby, Swiss & Cheddar, Whey Emulsified With Oil, Flavored & Stabilized, Whey Protein & Milk Protein Recombined As Whey And Curds Before Flavoring & Emulsification, Philippines, Canada, US, Mexico, Venezuela, Limited Global Availability. Bongards Processed American Melting Cheese Product Loaf - 12/2# Yellow American Melting Cheese Loaves have a mild, buttery American flavor with a creamy texture. Velveeta can be bought in slices or as a block. I think it was a mild chedder. Nothing worked. My grandparents are both gone now. Help me get this cheese in the house! Probably made by more than one company. They even tried sealing the caves and flooding it with carbon dioxide. Yes, that was some excellent cheese! Cheeseburgers, Pizza, Mac and Cheese, ham and cheese, eggs and cheese, fried catfish with cheese, squash and cheese, beer and fried cheese, chicken cheese sandwich, fondue, ect. There was someplace south of town we would occasionally stop and get the curds right out of the vat before it becomes cheese. That was the kind of food as a kid you didn't want, now you would box a kangaroo for a meal like that. It burned for weeks. Set of 3 Bongards Premium American Cheese ,Peanut Butter ,pink salmon $24.00 or Best Offer 2- Kraft VELVEETA ORIGINAL 32oz cheese loaf macaroni grilled nacho dip LESS FAT (3) $19.86 $8.65 shipping New 4 X 4 oz Kraft Velveeta Cheese Sauce Jalapeno $19.95 $5.95 shipping Whisps Cheese Crisps Variety Pack Keto Low Carb, High Protein | 2.12oz (5 Pack) My parents were pretty surprised, they felt it was as good or better than store bought. "description":"Discussion of OT government (welfare) cheese in the Tool Talk forum followed by comments. We always found that by itself the powder milk was no good but if you mixed up a 1/2 gal of it and added that to 1/2 gal of real milk, you couldn't tell the difference. Bongards Creameries White Cheddar Cheese, 16 oz. The government purchased the milk dairy farmers couldn't sell and began to process it into cheese, butter and dehydrated milk powder. That underground warehouse fire was about 3 miles from my house, on the Kansas side. Yes, that was some excellent cheese! Sometimes it's called 'cheese spread' or 'cheese food' to distinguish it from actual cheese. Cheese having mold on it can be consumed, but only after cutting away moldy areas along with about inch of the cheese around the moldy area. There are several different sizes of Cheez Wiz available. Tropical makes a lot of good (and affordable) Central American fresh cheeses, but they also sell less exciting things like cheddar and this imitation pasteurized process cheese food. The idea of an imitation processed cheesean imitation of an imitationis interesting in an ontological sense but doesnt taste amazing. My mom (85 years young) still makes it now and then but with the kroger store brand cheese. When appropriately used, cheeses like American, Cheddar, Swiss, and Gouda and products like Cheez Whiz can keep your food flavors wonderful. it does not melt I've tried it in mac . Dunno what the more recent programs provided. I always wondered how they arrived at the title, Nacho cheese. Expect an acidic, spicy sauce with a subtle but persistent flavor that melds with an infusion of mustard and Worcester sauce as the cheese that traditionally tops a Philly cheesesteak. Probably made by more than one company. Its buttery properties are delicious once melted, and it is ideal topped on pizza or grated into soup. It's information like this that keeps me a regular on this site. He says I teenk its nacho cheese. At Bongards, our success comes from using only the freshest milk to create premium cheese. There are 160 vertical slices in each 5 lb. I worked at Bongard's Creamery in MN about 20 years ago. Bongards Cheese Singles. It doesn't come in commodities distribution here anymore. Cheez Whiz is a processed cheese spread, seasoning, and dip made from a cheese-like emulsion of whey and other components and provided in glass jars with an orange and yellow tint. Whisk the roux constantly over medium/high heat until it thickens. We aim to show you accurate product information. I imagine this would be good on a burger, but that might just be because theres a burger on the package. Current Econofoods weekly ad. All-purpose flour: To make the roux, youll need all-purpose flour. To keep things even, I made a grilled cheese sandwich with each variety using the same amount of cheese (the equivalent of four slices per sandwich). Hot, it was great, but not quite as smooth as White American cheese is one of those things where the joke seems so obvious that you can't figure out which direction to take it. (4 Ways To Avoid), At What Temp Is Boston Butt Done? He said there was a dumpster there that had something running out of it at the bottom. What is surprising is that its still ostensibly cheddar flavored; I thought it might be like provolone, but nope. Was it harder cheese or softer cheese food like Kraft Velveeta.I seem to recall it as the latter but it's been near 50 yrs since Surplus Commodities .The tinned meat was pretty decent too,I recall. Used to you could go down to where they gave out commodities and buy all of it you want from people coming out of the building with it. I have long since forgotten the rest, the guy's radio handle was the Greaseman, he was fired for telling one too many racial jokes! pack with 4 packs per case. I can remember useless numbers like this, but not birthdays, anniversaries, etc! Boy, WAS IT GOOD! . He said he walked over and opened the lid and it was full of the government cheese and some of it was melting and running out. The two pictures are from Amazon Velveeta Store & Kraft Cheese. Velveeta cheese melts into a lump-free, liquid feel, preferred in so many rich sauces and grilled cheese recipes. "author": { } So I was surprised to find that slices these were only pretty good. INGREDIENTS 1 Lb Cavatappi noodles 3 Cps whole milk 2 Cloves crushed garlic 2 Tablespoons Dijon mustard 8 Oz (2 cups) Bongards Cheddar Cheese, shredded 1 Lb Bongards American Melting Cheese, cubed From therecipes.info See details CREATIVE MENU CONCEPTS | BONGARDS PREMIUM CHEESE RECIPES Creative Menu Concepts. A few years back, Boars Head ran an ad campaign telling consumers to make sure their deli was selling real Boars Head and not just stocking inferior charcuterie behind Boars Head stickers. There is a lot more than just cheese in those caves.Wilson Foods had 10 or 12 freezer doors in that cave that burned,that was all meat.Con Agra has stuff in there too,that cave that burned had 2 sides to it and the other side was still open a few years ago.There are a lot of caves all over the country that have food in them.Anything you can freeze thats food is in a cave somewhere.Seems like that government cheese came from Wiscosin,probably other places too. We'll assume you're ok with this. Brand: Bongards $18359 ($2.29 / Ounce) Farmers' Market Wisconsin Cheese (Poppin' Jalapeno) 500 1 offer from $14.49 Well it wasn't like velveta but it wasn't crumbly either. The company also has the Velveeta Skillets one-pan dinner kit range available in Chicken Alfredo, Creamy Beef Stroganoff, and Classic Lasagna. That cheese is closer to a Colby cheese than Valveeta, whatever, it sure is good stuff. I read recently that the Federal Goverment spends 22 million dollars per month in Texas alone for storage of various commodities, cheese is probably made in Wisconsin. Velveeta is a popular brand of processed cheese product with a soft, springy consistency, mild flavor, and distinctive orange color. She would cook those beans with a ham hock and make big cat head biscuits from scratch. Depending on the quantity of Velveeta purchased, it ranges between $0.25 and $0.50 an ounce for the block and around $1 per 4 ounces pouch. Unique to this list, these slices didnt come individually wrapped. Copyright 2022 Meredith Corporation. That was a different area of the plant. ), Does Rice Turn Into Maggots? We have a tradition of doing things the right way - your way. Well be taking you through a complete look at these two popular, market-leading cheese sauces. Of all the cheeses I tried, this is probably the only one Id eat cold. He was standing on a bridge, with thoughts of suicide, when he prayed to the lord, please, lord, anything just get me some food for my family. . 4838 4.7 out of 5 Stars. "dateModified": "2009-01-08", It is aslo easy to see see that in american cheese is less protein than in Velveeta. Great Lakes Cheese, LaCrosse, Wisconsin, many semi's of cheese coming in each day from dairys, American cheese has 307 kcal per 100g and Velveeta 303 kcal per 100g so it is pretty easy to calculate that the difference is about 1%. Butter, unsalted: Butter is utilized as the rouxs fat. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Are you still in the area? There is a lot more than just cheese in those caves.Wilson Foods had 10 or 12 freezer doors in that cave that burned,that was all meat.Con Agra has stuff in there too,that cave that burned had 2 sides to it and the other side was still open a few years ago.There are a lot of caves all over the country that have food in them.Anything you can freeze thats food is in a cave somewhere.Seems like that government cheese came from Wiscosin,probably other places too. Pretty hard to compare to real milk. It's still around - or at least it was just a very few years ago when I was making calls on the police department. We don't like it and refrain from accepting it and instead suggest giving it to some one else. Cook macaroni according to package directions; drain. Thanks for the memory, havent thought of it in years. 1w. In american cheese is less carbohydrates than in Velveeta. She does, and as they roll the wheel O' Gubment cheese inside, she asks, Paco, what kind of cheese is this. Nothing worked. It was firm enough that people didn't want to slice it at home if they could get out of it. The ventilation fans got covered with a slimy burnt cheese film and disintegratedIt was a mess. If mold is excessive (covering a very large area of the cheese surface), discard the . (Common Rice Pests). How much difference only a few years can make. Bongards was 27-046. Once heated, it sort of curdled and tasted like bad movie theater nacho cheese (which, admittedly, isnt awful; I still ate the whole sandwich). Shared with Public we LOVE Bongards cheese! Hey greygoat, I grew up in LaCrosse. That was a different area of the plant. Fast Facts Invented in 1918 Fat content of 18 percent Superb melting ability What Is Velveeta Cheese? She asks, why, he says, cause the whole way home there was this beeg black guy yelling at me, saying THAT'S NOT YO CHEESE! Its not cheddar cheese but, at the same time, delivers a taste of its own thats best imagined as a very well-matured, well-seasoned cheddar. We had to go to the union hall to pick it up. "name": "Railhead" lots of it comes from Weyauwega Wi. "height": 57 The goverment is buying it and its going into storage caves. I want to say it was like a 3lb box or maybe it was more, I can't exactly remember. Pickup Delivery. How Long Can You Keep Cooked Salmon in The Fridge: Pineapple or Cranberry Juice: What Do They Do to Girls, 4 Fruits (and Foods) That Make Your Vagina Taste Better, Why Does My Silicone Bakeware Taste Like Soap. Where can I get more now? This Velveeta cheese sauce is smooth and creamy with no clumps. Its not cheddar cheese, but it has a distinct flavor best described as a well-aged, well-seasoned cheddar. Velveeta is semisolid, almost spreadable, at fridge temp. Velveeta Queso Blanco Melting Cheese Dip & Sauce, 16 oz Block. MyRecipes.com is part of the Allrecipes Food Group. Their American cheese offering is basically a glossier cheddar. It seemed good to me. Here they are, ranked from worst to best. (Answered). There are also 12-ounce boxes of a Velveeta Shells & Cheese mixture. Velveeta Original Melting Cheese Dip & Sauce (Classic Size), 32 oz Block. Velveeta cheese melts into a lump-free, liquid feel, preferred in so many rich sauces and grilled cheese recipes. The last few years the Cheese has been a Low Fat product and is almost like Velveeta. Krafts ingredient list for Cheez Whiz carries whey, milk, canola oil, maltodextrin, milk protein concentrate, sodium phosphate, less than 2% of modified food starch, salt, lactic acid, whey protein concentrate, mustard flour, Worcestershire sauce, sodium alginate, sorbic acid as a preservative, color added, cheese culture, enzymes, and natural flavor from the process itself. But Cheez Whiz, a fake cheese that gets a lot of love from individuals serving Philly cheesesteak and a lot of skepticism from the rest of the world, is possibly the most overly processed and most minor cheese-like product Kraft produces. American cheese is solid enough to cut into little bits. Years ago Kraft used to make it, at least where the shjpments for this part of the country came from. If you continue to use this site we will assume that you are happy with it. You can use white whole wheat flour or GF all-purpose flour in a 1:1 ratio. Add half & half; cook over medium heat, stirring constantly, 5-7 minutes or until mixture boils and thickens. On the other hand, Velveeta is ideal for grilled cheese sandwiches and chili con queso, while Cheez Whiz should be the first choice for anyone looking for a cheese that tastes like the cheese on a Philadelphia cheesesteak. Because Cheez Whiz is simply whey rather than cheese, Kraft refers to it as a cheese dip. Before being brought to shelf stability, the whey is emulsified with oil and flavored. So what exactly is in those Kraft Singles slices? Just not as good as when MaMa Holland made it but real close. It's still around - or at least it was just a very few years ago when I was making calls on the police department. As for the goverment cheese, they were still giving a big box of cheese in with the box of commodities as of three years ago that I know of and as far as I know they still have the same program going. He was standing on a bridge, with thoughts of suicide, when he prayed to the lord, please, lord, anything just get me some food for my family. I had high hopes for this oneI wanted a richer Americanand instead just got regular cheese. It's information like this that keeps me a regular on this site. "logo": { The tables above show us that there is 22g/100g of fats in Velveeta and 23.06g/100g in american cheese. "@type": "Person", For starters, its spelled with a z. It burned for weeks. It was a job for some older folks & the slicer was neater anyway. Cheese is a must-have ingredient for everyone who likes rich, creamy foods. This type of cheese is sold in most country stores here,comes in a big wheel.People are used to buying little 10z plastic wrapped packages.Velveeta and cheese whiz are fake cheese. Today is National Farmer's Day! 3,167 were here. Reduce heat to low; stir in cheese. vs Fact 1: There is More Calories in American cheese At first glance, you can see that in american cheese is just a little more calories than in Velveeta. Bongards Premium Cheese | Bongards MN They even tried sealing the caves and flooding it with carbon dioxide. We have a tradition of doing things the right way - your way. I think they still use it in the mess halls and they sell a 5# block of sliced cheese in the commissary. They had a big fire in there 15 or 20 years ago and it destroyed hundreds of tons of the cheese. It melts a lot better. This processed cheese was used in military kitchens during World War II and has been used in schools since the 1950s.. Government cheese is a commodity cheese that was controlled by the US federal . It has impressive flavor, creaminess and melting performance. Velveeta Original Cheese is on offer in 16 ounces, 32 ounce, and 64-ounce blocks. Pretty hard to compare to real milk. I was talking to one of my hay customers tonight and he said that milk was down to 15 dollars and they were supposed to get MILC checks from the govenrment because milk was going below support price. 1 Like Comment Share 0 Comments See more of Bongards Premium Cheese on Facebook Log In or Create new account Log In "name": "Yesterday's Tractor Co.", That cheese is closer to a Colby cheese than Valveeta, whatever, it sure is good stuff. But what is Cheez Whiz, exactly? American cheese has 307 kcal per 100g and Velveeta 303 kcal per 100g so it is pretty easy to calculate that the difference is about 1%. The nutritional value is remarkable, and the flavor is prized for its startling resemblance to American cheese. Think I'll get a block and see if it's the same stuff. Bloomberg/Getty Images. 5. Maybe they get it. The price farmers are getting for their milk is about to take a serious dive as there is way too much supply and too little demand. MyRecipes may receive compensation for some links to products and services on this website. When I was a kid in North Dakota I remember the stuff fondly. Valid for 1 day. lots of it comes from Weyauwega Wi. At first glance, you can see that in american cheese is just a little more calories than in Velveeta. Great Source of Calcium rBST free and gluten free Consistent quality I never really knew what went on out there. Serve with tortilla chips, vegetables, or cooked pasta with the Velveeta cheese sauce. We made a lot of Government cheese in 500# barrels and 40# blocks. It really rocked, I remember my aunt having it, and getting it at school. Manufacturers, suppliers and others provide what you see here, and we have not verified it. She also got the powder milk. G. ", . Velveeta is a velvety smooth pasteurized ready-to-eat cheese that combines whey and curd after they've been separated. Government cheese is processed cheese provided to welfare beneficiaries, Food Stamp recipients, and the elderly receiving Social Security in the United States, as well as to food banks and churches. I always wondered how they arrived at the title, Nacho cheese. . If I could buy it, I would buy a pound or five. WS was the origin on the ones I saw. Probably made by more than one company. Had an old boy tell me he had to do some community service one time and they assigned him to the recycling center. Cheese whiz is processed cheese spread, sauce, and dip created from a cheese-like emulsion of whey and other ingredients that are supplied with an orange and yellow color while delivered in glass jars. Cheez Whiz was first introduced to the British market in 1952. "interactionType": "https://schema.org/CommentAction", It was pretty good, as was the tinned beef. Velveeta was initially created with real cheese, but it is now made with whey protein and milk protein and milk, fat, and stabilizers. I want to say it was like a 3lb box or maybe it was more, I can't exactly remember. Wish they still gave it out around here. Great Lakes Cheese, LaCrosse, Wisconsin, many semi's of cheese coming in each day from dairys, many going out to resellers, such as Kroger, and Safeway Stores. The dish has no significant flaws or health risks the nutrition is excellent, but Velveeta cheese was designed to be beneficial in the first place. The Whole Foods store brand 365 Organic has nearly 100 different cheese options, covering a wide range of cheeses from soft to hard, including blue, fresh goat, and even plant-based cheeses. 5. Processed cheeses, however, with their extra emulsifiers and salts, heat up into a perfectly gooey cream and dont lose any flavor. My parents were pretty surprised, they felt it was as good or better than store bought. I haven't seen any of it for years. Because of its exceptional meltability, Velveeta cheese makes an excellent base for cheese sauce. Had an old boy tell me he had to do some community service one time and they assigned him to the recycling center. The idea of counterfeit deli meats blew my mind. How To Fix Undercooked Rice In Rice Cooker? Always got a few slices for my efforts & it was good. I ate two grilled cheese sandwiches at Ponderosa yesterday. As the cheese thats typically topping a Philly cheesesteak, one can expect a tangy, pungent sauce with a subdued but lingering funk that melds with an infusion of mustard and Worchestire sauce. I am not sure if you ever noticed, but Velveeta is a brand manufactured by Kraftwhich in turn owns several other cheese and cheese-food brands (including its own namesake), such as Cracker Barrel, Kraft Singles, Cheez-Whiz, Easy Cheese, Phila. Was it harder cheese or softer cheese food like Kraft Velveeta.I seem to recall it as the latter but it's been near 50 yrs since Surplus Commodities .The tinned meat was pretty decent too,I recall. I don't recall her ever having the tinned meat. Velveeta is another processed cheese product brand. Hadnt thought about it in years, but, we may all get a shot at it again. "url": "https://www.yesterdaystractors.com/graphics/smllogo.png", The pack of 24 cost $7.69, which is nearly twice as much as regular Kraft Singles. When the butter has melted, add the flour and stir until a crumble or paste has formed. Bongards Restricted Cold Melt Processed Yellow American Cheese Slice, 5 Pound -- 4 per case. I had a block of that stuff once and it stayed in the fridge till I rounded it up and took it to my brothers place. ohfred It doesn't come in commodities distribution here anymore. Despite the lack of physical cheese, all the components of cheddar cheese are present, resulting in a natural cheesy flavor rather than a wholly manufactured imitation. Pooh Bear It doesn't come in commodities distribution here anymore. I guess you learn something every day. I asked my mom to make them at home and thought hers were awful. I do remember bags of beans, flour, butter etc. I was talking to one of my hay customers tonight and he said that milk was down to 15 dollars and they were supposed to get MILC checks from the govenrment because milk was going below support price. WS was the origin on the ones I saw. The only thing anybody didn't like was the powdered milk. We don't like it and refrain from accepting it and instead suggest giving it to some one else. Offers may be subject to change without notice. with 12 per case. Privacy Policy. There are different varieties of cheez whiz available in the market, including Cheez Wiz Light, Tex Mex, Salsa Con Queso, Italia, Bacon, and Pimento. This stuff is given out on a limited basis, I think the argument has always been that it floods the market and hurts general prices, does seem a shame to let it sit and go bad. I asked him if he wanted it, I told him he'd have to cut off the first inch cause it was all dried and cracked and he told me to leave that alone, it would be just like new after a trip thru the microwave or skillet. Thanks for the memory, havent thought of it in years. Each of Bordens American cheese singles promises that the company is 100 percent farmer owned, which seems good (unless the farmers are, you know, the racist kind). Big treat at the time, now I can't ever find them out here in PA. Kirk Hey greygoat, I grew up in LaCrosse. We've used this before for cheesy dip. What remained tasted fine, but isnt worth the extra money unless you really care about organic milk (which is totally admirable). I guess you learn something every day. There are many various types of cheese in todays market and many more types of cheese spread. "height": 57 No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. Answer (1 of 2): Which is better, Kraft or Velveeta? Since then, we've continued to build our legacy of doing things the right way. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. The Google would be able to tell you what creamery the plant number code was associated with. It was in between the two, like Perfectly in between. Well, Velveeta goes perfectly with grilled cheese sandwiches and chili con queso, whereas Cheez Wiz should be the go-to choice for anyone who wants anything with a flavor resembling the cheese on a Philadelphia cheesesteak. If you'd have an old box that it came in, there would be a plant number on it. "@id":"https://www.yesterdaystractors.com/cgi-bin/viewit.cgi?bd=toolt&th=231331", Boy do I miss Her. All of the rinds, and scraps, and leftovers are melted down in a big pot to make the Velveta, Cheeze-Whiz type of product. You can manufacture your Velveeta cheese sauce with just a few ingredients. I read recently that the Federal Goverment spends 22 million dollars per month in Texas alone for storage of various commodities, cheese is probably made in Wisconsin. Can't buy it in a nice big box like that in a grocery store. So, there you have it. Its safe to say that this cheese spread has become the most popular processed cheese food. Not to be confused with Easy Cheese, Cheez Whiz is Krafts jarred, shelf-stable cheese sauce. Bongards Creameries is a producer and marketer of cheeses and other milk products. I was talking to one of my hay customers tonight and he said that milk was down to 15 dollars and they were supposed to get MILC checks from the govenrment because milk was going below support price. In appearance and texture, these are much closer to regular cheese. Product details Item Weight : 20 Pounds UPC : 071078100862 Manufacturer : Bongards No matter where in the US you shop, Cheez Wiz Original Plain Cheese Dip always retails for anywhere between $0.25 and $0.40 per ounce, which places the average cost of a 15-ounce jar at around $4.30. In this case difference is about 5%. We don't like it and refrain from accepting it and instead suggest giving it to some one else. I can remember useless numbers like this, but not birthdays, anniversaries, etc! He said there was a dumpster there that had something running out of it at the bottom. I do remember bags of beans, flour, butter etc. Mother in law,would make a whole block up in piemento cheese spread for the family Had a friend that ran a package store.He gave someone $5.00 for their block.Word got out,and within 2 or 3 months,there would be 20 or so people,that came from the food distribution,to his place with cheese. Many don't know they qualify to receive the free foods. Remove the roux from the heat when thickened and whisk in the Velveeta until the cheese has melted. Steps: Heat oven to 350F. Perfect for melting to use in quesos, soups, and dips. this link is to an external site that may or may not meet accessibility guidelines. The guy, thanking god, starts rolling the Wheel O' Gubment cheese toward home, when it gets away from him on a downslope. Cheese Wiz has been a favorite for many since the fifties, typically topping a Philly cheesesteak, one can expect a tangy, pungent sauce with a subdued but lingering funk that melds with an infusion of mustard and Worchestire sauce, Its safe to say that this cheese spread has become the most popular processed cheese food, This processed cheese is popular for tasting the same as American cheese, goes perfectly with grilled cheese sandwiches and chili con queso, the go-to choice for anyone who wants anything with a flavor resembling the cheese on a Philadelphia cheesesteak, Cheez Whiz Original Cheese Dip, 15 oz Jar, Velveeta Shells & Cheese Original Shell Pasta & Cheese Sauce Meal (3 Ct Pack, 12 Oz Boxes), How To Fix Pudding That Didnt Set? "publisher": { This cheese spread is widely available in the Philippines, Canada, the US, Mexico, and Venezuela. Velveeta Shells & Cheese Original Shell Pasta & Cheese Sauce Meal retails for between $3 and $4 at most US retailers, whereas the jumbo shells are available at approximately $6-$7 for the 10.1-ounce box. Cheez Whiz made its journey across the Atlantic to the United States in 1953. Some of our Senior Friends subscribe to the USDA Commodities Program and offer us some of the Cheese they recieve but it is not like days gone by. Great Source of Calcium rBST free and gluten free Made with 100% real cheese Velveeta Queso Blanco Melting Cheese Dip & Sauce, 16 oz Block. Pooh Bear Some of our Senior Friends subscribe to the USDA Commodities Program and offer us some of the Cheese they recieve but it is not like days gone by. Years later, the company separated and founded itself as The Velveeta Cheese Company, which was eventually sold to Kraft Foods in 1927. Some people associate it with government cheese, the processed food product given in bulk to welfare recipients in the back half of the 20th century. Didn't realize it was still around. I've been in a cheese plant, where they get the 40 pound or 400 pound blocks of cheese and cut them down into pound or 1/2 pound slices, that are plastic sealed for store sale. 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